Ingredients
- 20 white button mushrooms (stems removed and washed)
- 1 block cream cheese
- 1/4 cup blue cheese crumbles
- 1-2 tbsp Worcestershire sauce
- 3 strips cooked bacon (crumbled)
- 1/8 cup shredded cheddar cheese
- 3 diced scallions (~1/2 cup)
- 1/4 cup parmesan cheese